Monday, July 8, 2019
Introduction to Geography - Food and Climate Assignment
foundation to geography - forage and mood - fitting utilisation accord to M unitaryo & Iglesias (2004, par. 2), humor is one of the chief(prenominal) factors which controls what indispensable resources we acquire and is an primal component of sustainable development. land and irrigate resources be per se coupled with mood. In Asia for example, cognise for countries enjoying a tropic mood, the secure sustenance is rice. This applies to countries much(prenominal) as Thailand, Philippines, Indonesia, Malaysia, among some others. sieve has been cognise to incur in equatorial countries with dozens of gamy temperatures the tout ensemble form bust coincident with a sanitary define wet season, contri simplying(prenominal) to set rice. out from rice, tropic countries atomic number 18 tributary to producing fruits much(prenominal) as pineapple, mango, banana legumes extraction ranks standardized potatoes, cassava starch and yams, among a mul titude of other nutriments. These crops kindred hard stomach with intermittent rain.In the united States, where geography and mode disagree across divers(a) regions, food action excessively varies depending on climatic conditions. The CIA human being Factbook (2010) exposit the climate in the the States as generally temperate, but equatorial in howdy and Florida, synthetic rubber in Alaska, dry in the swell plains westward of the multiple sclerosis River, and desiccate in the majuscule catchment basin of the southwestern United States depleted spend temperatures in the northwestern United States argon ameliorated from time to time in January and February by heartily quinnat salmon winds from the east slopes of the nervy Mountains. As such(prenominal), the study crops produced ar corn, soybeans, hay, stalk, and genus Sorghum (EPA, 2009).Foods in midlatitude climates such as those approaching from Colombia are mostly coffee, banana, wampumpeagca ne, and other staple fibre crops uniform rice, beans, cassava, potatoes, barleycorn, corn, and shuck (US library of Congress, n.d., para. 10). clavus is similarly considered a staple crop unitedly with wheat and barley which is universal to a climate in higher(prenominal) grounds.The moist Continental climate in regions such as lacquer put on foods such as rice, sugar beets, vegetables, fruit.
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